Radish Kimchi
Radish Kimchi

Radish Kimchi

Our OG with a crunch and little sweetness from the radish.

Preorder shipment & pickup starts the week of August 4th

🚚 Shipping Info

  • We ship kimchi twice a month — every 2nd and 4th Wednesday
  • Shipped via UPS 2-Day to keep things fresh
  • U.S. shipping only
  • Carefully packed with ice packs + insulation
  • Please pop your jars in the fridge as soon as they arrive

📦 A quick note:

Each box fits up to 3 jars max.

If you’d like more than 3, you’ll need to place a separate order after checking out your first one — it helps us make sure everything stays safe and cold in transit.

🚗 Local Delivery

  • If you won't be home to receive delivery, we recommend leaving a cooler
  • No same day re-delivery attempts as kimchi must stay cold
  • You’ll receive a text day of with an ETA window

🥬 Local Pickup

Pickup available in North Tacoma

  • Pickup every 2nd and 4th Friday
  • Between 10 AM–12 PM
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Hand-made with fresh daikon radish, sweet onions, garlic, and a delicious blend of Korean spices.
Ingredients
How to eat

Radish Kimchi

Nutrition Facts

Servings: 16
Serving size: 16 (1.0g)

Amount Per Serving:

  • Calories: 10
  • Total Fat: 0g (0% DV)
  • Saturated Fat: 0g (0% DV)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0% DV)
  • Sodium: 30mg (1% DV)
  • Total Carb: 1g (0% DV)
  • Fiber: 0g (0% DV)
  • Total Sugars: 0g (includes 0g added sugars, 0% DV)
  • Protein: 1g
  • Vitamin D: (0% DV)
  • Calcium: (2% DV)
  • Iron: (2% DV)
  • Potassium: (0% DV)

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